Brunch Culture

Brunch Culture

55.00

Brunch culture. We’re here for it. Join Maya Lovelace (Chef/Owner of Yonder + Mae / Portland, OR) and Ashleigh Shanti (Chef de Cuisine of Benne on Eagle / Asheville, NC) for a special Southern brunch exploring world cultures and cuisines, while sipping on live-culture cocktails crafted with KYLA Hard Kombucha.

Presented by:
KYLA Hard Kombucha

SUNDAY, OCTOBER 6 // 11AM-1PM
at Yonder // 4636 NE 42nd Ave

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